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News &
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Contact
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| Below is a taster of what we have to offer: |
| HOT DRINKS |
FOOD |
Regular Coffee Latte Flavourings Available: Caramel, Cinnamon, Vanilla, Hazelnut (Sugar free available) Espresso Cappuccino Mocha Babychino Hot Chocolate Pot of Kentish Blend Tea Pot of Camomile Tea Pot of Earl Grey Tea Pot of Green Fairtrade Tea Selected Fruit Teas |
Local free-range Scrambled Eggs on toasted rye bread (V) With Bacon or smoked salmon Portobello Mushrooms on toast cooked with garlic, thyme and cream (V) Gourmet Breakfast (cooked to order) Local dry cured back bacon, pork sausage, oven baked vine tomato, portobello mushrooms black pudding, fried egg and toast Fresh North Coast Mussels Cooked in a lightly curried cream sauce served with a wedge of fresh local bread London Particular Thick soup of local ham Hock and split peas Seasonal Vegetarian Tart Quiche style tart of wild mushrooms, spinach and chestnuts. Served warm Apple Cider Pork Belly Braised with butterbeans and root vegetables Game Pie Locally sourced home-made Game Pie served with parsley mash and buttered carrots |
To download the FULL MENU,
please click here
To download the Mothers Day menu,
please click here
To download the pre order menu, currently not available
To download the Wine list,
please click here
Menu may change without prior notice
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